Ingredients for Feast
Our feast steward has decided for our 15th celebration to surprise us with the actual dishes.
This is what we know:
Each course will consist of a recipe from a different country from northern, western and
southern Europe.
Please contact our feast steward if you have allergies to any of the ingredients listed below:
This is what we know:
Each course will consist of a recipe from a different country from northern, western and
southern Europe.
Please contact our feast steward if you have allergies to any of the ingredients listed below:
Vegetables and Fruit
Beets
Currants
Mushrooms
Onion
Orange (oil)
Spinich
Spring Lettuces
Beets
Currants
Mushrooms
Onion
Orange (oil)
Spinich
Spring Lettuces
Herbs, Spices and Nuts
Almonds
Bay Leaf
Cardamon
Caraway
Cocoa
Cinnamon
Cloves
Garlic
Ginger
Parsley
Pepper
Rose Petals
Saffron
Salt
Vanilla
Water Cress
Almonds
Bay Leaf
Cardamon
Caraway
Cocoa
Cinnamon
Cloves
Garlic
Ginger
Parsley
Pepper
Rose Petals
Saffron
Salt
Vanilla
Water Cress
Grains, Oils and Miscellaneous
Flour - Wheat
Flour - White
Sugar
Oil - Olive
Oil - Truffle
Oil - Vegetable
Vinegar - Red Wine
Vinegar - White
Flour - Wheat
Flour - White
Sugar
Oil - Olive
Oil - Truffle
Oil - Vegetable
Vinegar - Red Wine
Vinegar - White
Meats, Cheese and Dairy
Bacon
Beef
Beef Tongue
Chicken
Chicken Liver
Eggs
Herring
Ricotta
Bacon
Beef
Beef Tongue
Chicken
Chicken Liver
Eggs
Herring
Ricotta